With a salty honey caramel swirl!
I first stumbled across the recipes of
The Bojon Gourmet when her
Moroccan Mojito caught my eye, and since then, although I have never met Alanna, I know we have at least two things in common . . . a love of all things cardamom, along with a weakness for a good home made ice cream.
There is something really satisfying about making ice cream in all its opulent and non-compromising glory!
When I saw her recipe for
Smoked Cardomom Ice Cream I thought it was definitely time to dust off that ice cream maker and rustle through my spice box!
so if this sounds like something you could slip into your weekend agenda,
have a look
HERE for the recipe.
(all images via The Bojon Gourmet)
Enjoy your weekend !
x